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In place of ginger infusions or as a sweet augmentation, add this white ginger syrup. It can subtly add a ginger overtone lending a spiciness without being overbearing.
Jeanne at CT

Robert Lambert White Ginger Syrup

This white ginger is young ginger before it starts to sprout. Robert Lambert cooks it over several days and enhance its deep flavor with fragrant spices. Use in your favorite cocktails.

Robert Lambert White Ginger Syrup Ingredients: sugar, water, corn syrup, ginger root, spices, 5oz

From stock if available. Special Orders Possible.

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$10.00